My Recipies

Soya Manchurian

Ingredients:

Soya (Chura) :            250 grms

Mushrooms :               100grms

Onions:                        2 ( medium, cut into small pieces)

Spring Onions:             4-5 

Garlic:                          4-5 cloves

Vinegar :                        4 tea spoons

Chilli                              2 Green (As you Like)

Seasoning Herbs :          1 tea spoon

Ginger powder:              2 tea spoon            

Red Chilli Powder:         1tea spoon (for color only)

Oil :                               7tea spoon


Method :

Boil the Soya, and drain out the water. In a bowl, mix the Soya,ginger powder, red chilli powder and vinegar and keep aside. In a non-stick ware, heat oil and add the processed onion,and the garlic together and saute it for five mins.
Add the Soya chunks, red chilli powder and the green chillies and fry for some time until the onlions take the colour of the Soya.Add one tea spoon Vinegar, if you lack the crunchiness of the chunks. Add the spring onion leaves, and the onions separately within one minute gap, add the herbs, let the water dry up, add salt to taste, pour half cup water to mix all the ingredients if required.

Serve hot with your fav. dressing and enjoy.